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  Dot

€0.00

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Accounting in the Hotel and Catering Industry

Frank Wood, Peter Lightowlers

€23.94

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  1861524706
Business Accounting for Hospitality and Tourism

Helen Atkinson, (University of Brighton), Aidan Berry, (University of Brighton), Robin Jarvis, (Kingston University)

€32.40

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  Dot

€82.40

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  0135753252
Cost Control in the Hospitality Industry

Agnes L. DeFranco, (University of Houston), Pender B. M. Noriega, (Delaware State University)

€70.80

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  1861521790
Economics for Hospitality Management

Peter Cullen, (Leeds Metropolitan University)

€38.04

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  0866365338
Food Wrap

Steven Heller, Anne Fink

Packages That Sell

€32.23

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  1861520867
Hospitality Accounting

Richard Kotas, (Emeritus Professor at the Schiller International University), Michael Conlan, (Bournemouth University)

€38.04

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  Dot

€56.80

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  1861521812
Hospitality and Tourism Law

Mark Poustie, (University of Strathclyde), Jenifer Ross, (University of Strathclyde), Norman Geddes, (Solicitor), Frazer Coogan, (Ayr)

€35.22

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  0471348848
Hospitality Management Accounting

Michael M. Coltman, Martin G. Jagels

€67.50

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  0471293253
Principles of Food, Beverage, and Labor Cost Controls

Paul R. Dittmer, (New Hampshire College), Gerald G. Griffin, (New York City Technical College, The City Univ. of New York)

For Hotels and Restaurants

€67.26

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  0471369284
Principles of Food, Beverage, and Labor Cost Controls

Paul R. Dittmer, (New Hampshire College), Gerald G. Griffin, (New York City Technical College, The City Univ. of New York)

For Hotels and Restaurants, Study Guide

€30.30

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  0750645288
Profit Planning

Peter Harris

€23.94

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The Solution Path

Sioukas Tasos

A step-by-step Guide to turning Your Workplace Problems Into Opportunities

€22.20

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